Healthy oatmeal muffins with blueberries

Are you looking for healthy muffins? Then you've come to the right place.

These muffins are ideal as a snack but also for breakfast.

Ingredients

• 1 banana

• 2 eggs

• 100 ml (almond) milk

• 2 tsp baking powder

• 125 g oatmeal

• handful of blueberries

• 1 tsp cinnamon

• pinch of salt

• a dash of sunflower oil

• optional: 40 g coconut blossom sugar

• optional: honey

Recipe

1. Preheat the oven to 340 degrees F° (= 170 °C).

2. Mix the oatmeal with the banana, the baking powder, the eggs, milk and optionally the honey and coconut blossom sugar so that it becomes a paste. Do not mix it too long.

3. Add the cinnamon, a pinch of salt and a dash of sunflower oil.

4. Finally add the blueberries and mix everything together gently with a spoon.

5. Divide the paste over the muffin moulds. (12-15 muffins)

6. Bake the muffins for about 30-35 minutes until golden brown. The muffins are ready when a knife comes out clean and dry.

7. Let them cool down and enjoy!